You’re finally heading to Japan, a food lover’s paradise! With a culinary tradition spanning centuries and regional cuisines as diverse as the country itself, you’re going to need some help …
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Japanese
Japanese sushi has become popular all over the world, but do you know Makizushi? This is a type of sushi rolled in many styles from the simple Kappa Maki (cucumber …
When most people think of curry, Indian curry often comes to mind first with its spicy sauce and vibrant colors. Japanese curry, on the other hand, tends to be milder, …
The UK’s National Sake Week returns for its second year from May 5th to May 11th to celebrate Japanese sake culture in 2025. This year’s National Sake Week will be …
Sakura (桜) or cherry blossoms are deeply connected to Japan and its world famous spring season. This delicate flower holds a special place in Japanese culture, but Sakura isn’t just …
We’ve compiled the most common questions about Japan’s stunning Sakura cherry blossoms including the cherished tradition of Hanami—and we’re here with all the answers! Discover when and how long Sakura …
You might have heard about Ehomaki before or you may have already had a chance to make and eat it. In this article, not only will we explain about Setsubun …
For those looking to venture beyond Japan’s Golden Route between Tokyo, Osaka and Kyoto, Nagoya is fast becoming a regular addition to tourists’ itineraries. There are loads of to-dos and …
The large variety of holiday-themed Japanese events taking place this December makes it for an exciting month ahead, and you can find the date and details of each one in …
We’re thrilled to welcome Lucy Bolognese, who recently wrote this excellent post for us about the “Nagoya Breakfast Special”, explaining its origin and taking us on a flavourful “Morning Service” …
