You’re finally heading to Japan, a food lover’s paradise! With a culinary tradition spanning centuries and regional cuisines as diverse as the country itself, you’re going to need some help …
Food
Earlier this month, we joined the head chefs of top London restaurants and hotels, as well as industry experts, for a lecture on Japanese rice. In this article, we’ll be …
Following on from World Sake Day on 1st October, chefs across the capital have created a carefully selected array of seafood-based dishes that pair fantastically with a diverse selection of …
Had a lovely afternoon at The Shotengai Japanese market last month. Shotengai in Japan date back hundreds of years and in many areas of Japan, these free markets become covered …
Last month I attended a company summit close to NYC and on the way back spent a few days exploring the Big Apple. There was a long list of places …
Shoryu Ramen is a popular ramen chain serving Tonkotsu ramen in London, Manchester and Oxford. Tak Tokumine, the founder of Japan Centre opened the first restaurant in 2012 and there’s …
First, this is not just a ramen restaurant. Yes, the ramen at Tenmaru is absolutely as good as it looks but their other Izakaya menu side dishes are equally deserving …
Translated into English, Monohon means “the real thing” and many diners declare Monohon as one of their favourite ramen restaurants in London. Monohon Ramen is certainly worth visiting if you …
Tonkotsu Ramen restaurants across London often make subtle and sometimes not so subtle hints that their bowls are the richest. Some point out that they simmer their broth for 18 …
From the outside Tokyo Diner seems to get it all right. The restaurant has its name written in Japanese on a wooden board above the entrance with an indigo noren …